To make sure we meet all our customers’ specific needs and expectations, we’ve also created two innovative pizza products.
One is a buttery, creamy white mozzarella-type which is great when used 100%, and even better when mixed with mozzarella.
The other is a mild, but rich Cheddar-type, but with more stretch than natural Cheddar. This is also at its best when mixed with natural Cheddar.
Both are designed to give optimum melt, stretch and browning for perfect results in all types of pizza oven, and are available as block or in a full range of formats including grated, shredded and diced.